R & G Almanza Landscape Inc designs and builds custom outdoor kitchens for homeowners throughout the greater Chicago area, combining 25+ years of landscaping and construction expertise with comprehensive knowledge of Midwest climate requirements. Our family-owned company handles every aspect from initial design through final installation, creating functional cooking and entertaining spaces that integrate seamlessly with your property's existing hardscaping and landscape.

Landscaping expenses can be recuperated at least 100% at the time of selling the property, with some particular landscape services bringing in a profit.

Transform Your Backyard into an Outdoor Entertaining Space

Your backyard kitchen becomes the natural gathering point where cooking, dining, and socializing happen simultaneously without the back-and-forth to your indoor kitchen. We build outdoor kitchens specifically engineered for Chicago's freeze-thaw cycles, heavy snow loads, and temperature extremes that range from subzero winters to sweltering summers. Our design-build approach means you work with a single contractor who coordinates your patio foundation, utility installations, structural work, and landscape integration rather than juggling multiple vendors.

Most Chicago-area homeowners discover that outdoor kitchens deliver 70-100% return on investment at resale while providing immediate lifestyle benefits. You gain functional square footage, reduce indoor heat during summer cooking, and create an entertainment hub that distinguishes your property in competitive markets like Skokie, Lincolnwood, Niles, and throughout Cook County.

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How We Design and Build Your Outdoor Kitchen

We start every outdoor kitchen project with a free on-site consultation where you describe your vision, budget, and timeline while we assess your property's conditions. You get a custom design that matches your home's architecture, accounts for Chicago's climate demands, and optimizes the workflow between cooking, prep, and serving zones. Our transparent cost breakdown shows exactly what you're investing in before any work begins.

We handle all permit applications for your municipality, submit required documentation to building departments in Skokie, Niles, Lincolnwood, or your specific suburb, and coordinate gas, electrical, and plumbing inspections. Permit approval typically takes 1-2 weeks. You never navigate municipal requirements or schedule inspections yourself.

Construction begins with foundation work—either building a new paver patio or upgrading your existing concrete slab to support the kitchen structure. We install utility lines (gas buried below Illinois's 42-inch frost line requirement, GFCI electrical outlets, plumbing for sinks) before building outdoor grill cabinets, kitchen outdoor islands, and countertop structures. Outdoor kitchen appliances get installed and tested, overhead structures go up if your design includes pergolas or pavilions, and we complete final inspections. Most projects run 4-8 weeks from permit approval to completion.

Core Features and Components

Built-in grills form the centerpiece of your outdoor kitchen and grill setup, with options ranging from reliable mid-range units like Weber Summit and Napoleon Prestige to premium commercial-grade equipment from Lynx and DCS. You select gas (natural gas line extension) or charcoal configurations based on your cooking preferences and property's utility access. Side burners, warming drawers, and rotisserie systems extend your cooking capabilities beyond basic grilling.

Outdoor kitchen counters provide essential prep space adjacent to your grill—we recommend minimum 36 inches of granite, concrete, or natural stone work surface rated for freeze-thaw durability. Outdoor kitchen cupboards (stainless steel or polymer systems) store utensils, cookware, and supplies while keeping propane tanks properly ventilated. Outdoor-rated refrigerators, beverage centers, and ice makers eliminate trips to your indoor kitchen during gatherings.

Essential outdoor kitchen elements include:

  • Built-in gas or charcoal grills with proper ventilation
  • Granite or concrete countertops sealed for weather resistance
  • Weatherproof storage cabinetry and drawers
  • Outdoor sink station with hot and cold water connections
  • Task lighting for cooking areas and ambient lighting for dining
  • Proper drainage systems preventing water pooling
  • Bar seating or dining integration

Pizza ovens add specialty cooking capability that guests remember. You choose traditional brick ovens or modern steel designs that integrate with your outdoor barbecue island's materials. Smokers appeal to homeowners who enjoy low-and-slow cooking styles. Each addition requires space planning and sometimes additional utility connections.

Overhead structures protect your investment and extend usability. Cedar pergolas provide partial shade and architectural interest while allowing natural ventilation. Covered pavilions with solid roofs enable year-round use when combined with patio heaters. We build these structures to handle Chicago's snow loads and integrate them with your outdoor kitchen and bar design rather than adding them as obvious afterthoughts.

Designing Outdoor Cooking Areas for Chicago's Climate

Your outdoor kitchen survives decades of Chicago winters when we use freeze-thaw tested pavers from Techo-Bloc or Unilock rather than standard materials that crack after a few freeze cycles. Properly sealed granite and concrete countertops resist moisture penetration that causes winter damage. Stainless steel outdoor kitchen cabinets or weatherproof polymer exterior kitchen cabinets withstand temperature swings that warp lesser materials.

We bury gas lines and water supply below 42 inches (Illinois's frost line depth) so utilities don't freeze and rupture. Polymeric sand between paver joints prevents heaving. Adequate drainage—minimum 2% slope away from structures—keeps ice from building up around your kitchen. These installation methods separate outdoor kitchens that last from ones that need major repairs after their first few winters.

Winterization becomes part of your seasonal routine. You drain water lines before the first hard freeze, disconnect propane if you're using tank systems, and cover appliances with weather-resistant protection. Spring startup reverses the process. Alternatively, you can design for three-season or year-round use by incorporating enclosed structures with heating elements, though this increases your initial investment.

Kitchen Materials That Deliver Quality and Durability

Paver patios form the ideal foundation for outdoor kitchens in the Chicago area. Techo-Bloc and Unilock manufacture pavers specifically tested for Midwest freeze-thaw cycles and back them with substantial warranties. You select from numerous colors and patterns that complement your home's exterior. Proper installation includes 6-8 inches of compacted stone base and polymeric sand that prevents weed growth and joint separation.

Concrete foundations work when you prefer stamped patterns or brushed finishes. We reinforce concrete adequately, include control joints preventing random cracking, and seal the surface for weather protection. Concrete costs less than premium pavers but offers fewer design options and requires more careful winter maintenance.

Countertop materials suited for Chicago outdoor kitchens:

  • Granite (excellent heat resistance, requires annual sealing, numerous color options)
  • Concrete (fully customizable appearance, sealed finish, moderate maintenance)
  • Natural stone like bluestone or limestone (classic look, naturally slip-resistant)
  • Stainless steel (commercial appearance, minimal maintenance, premium cost)

Outdoor grill stations and islands use natural stone veneer, manufactured stone, or brick depending on your aesthetic preferences and budget. Natural stone costs more but delivers authentic appearance. Manufactured stone weighs less (important for deck installations) and offers consistent coloring. All masonry work includes proper venting for gas appliances to meet code requirements.

Weatherproof cabinetry comes in marine-grade stainless steel that lasts indefinitely but shows fingerprints and water spots, or polymer systems that mimic wood grain without maintenance headaches. Cabinet selection affects your budget significantly—stainless steel runs 40-60% more than quality polymer alternatives but signals premium construction to future home buyers.

Permits and Code Compliance

Gas line extensions require permits in every Cook County municipality and must pass pressure testing before inspectors approve the installation. Electrical work exceeding simple outlet installation needs permits—your outdoor kitchen's dedicated circuits and GFCI protection fall into this category. Plumbing permits cover sink installations, water supply lines, and drainage connections. We handle all applications, coordinate inspection scheduling, and ensure your outdoor kitchen meets current building codes.

Different suburbs enforce slightly different requirements. Skokie's building department might focus heavily on setback distances from property lines while Niles emphasizes proper gas line installation procedures. Our 25+ years building landscapes throughout the Chicago area means we know what each municipality expects before we submit plans. You avoid rejections and delays that inexperienced outdoor kitchen contractors encounter.

Typical permit approval takes 1-2 weeks. Some complex projects requiring variance approvals (close to property lines, unusual utility configurations) extend to 3-4 weeks. We account for permit timelines when scheduling your project and keep you informed throughout the approval process.

Investment and Budget Planning

Simple grill setups start around $12,000-$20,000 and include a built-in gas grill with enclosure, 8-10 feet of counter space, basic weatherproof storage, and necessary utility connections. You get functional outdoor cooking without extensive features. This range works for homeowners who primarily want to upgrade from a portable grill to a permanent installation.

Complete outdoor kitchens run $25,000-$45,000 and encompass built-in grills, 12-16 feet of counter space, outdoor refrigeration, sinks with hot and cold water, substantial cabinetry, granite or concrete countertops, and often a pergola or covered structure. This investment level delivers full functionality for regular entertaining and meal preparation outdoors.

Luxury installations exceed $50,000 and include premium grill systems, pizza ovens or specialty cooking equipment, extensive counter and bar areas, complete refrigeration (fridge, ice maker, beverage center), high-end cabinetry throughout, covered pavilions, and integrated entertainment features. These outdoor kitchens rival indoor kitchen quality and appeal to homeowners creating resort-style properties.

Your actual investment depends on material selections (tile versus granite countertops), appliance brands (Weber versus Lynx grills), utility extension distances, site conditions requiring grading or retaining walls, and whether you're working with an existing patio or building new foundation work. We provide detailed cost breakdowns during the design phase so you make informed decisions about where to invest your budget.

Complete Landscape Integration

Our 25+ years as a comprehensive landscaping and construction company means your outdoor kitchen integrates properly with surrounding hardscaping rather than appearing added as an obvious afterthought. We build or expand paver patios that provide adequate space around your kitchen for dining and traffic flow. Retaining walls create level areas on sloped properties and define distinct zones within your backyard. Cedar fencing adds privacy from neighbors and blocks prevailing winds that affect grill performance.

Concrete walkways connect your outdoor kitchen to other yard areas. Landscape lighting extends usability into evening hours and highlights your outdoor kitchen as a focal point. Native plantings around the kitchen perimeter soften hardscape edges and provide seasonal interest. Irrigation supports these plantings without creating drainage problems near your outdoor kitchen.

Working with a single contractor who handles all these elements eliminates coordination headaches. You don't manage separate vendors for patio work, kitchen installation, and landscape finishing. We ensure proper grading from the start, match materials across your entire outdoor living space, and complete everything on a unified timeline.

Frequently Asked Questions

How long does installation take? Most outdoor kitchens require 4-8 weeks from signed contract to completion. Simple grill enclosures finish in 2-3 weeks. Complex kitchens with extensive utilities, large footprints, and covered structures need 6-8 weeks. Permit approval (2-4 weeks) happens before construction begins; sometimes permits take longer to obtain. Weather affects scheduling—we typically work May through September for optimal conditions.

Will my outdoor kitchen survive Chicago winters? Yes, when built correctly with freeze-thaw rated materials and proper installation methods. We use pavers and stone tested for Midwest conditions, bury utilities below the 42-inch frost line, install proper drainage, and seal countertops appropriately. You winterize appliances annually by draining water lines, disconnecting propane, and using covers. Quality construction from experienced outdoor kitchen builders ensures decades of use.

What permits do I need? Gas line extensions, electrical work, and plumbing installations require permits in Cook County municipalities. We handle all permit applications, submit necessary documentation, schedule inspections, and ensure code compliance for your specific suburb (Skokie, Niles, Lincolnwood, or wherever your property sits). Permit costs and timelines factor into project schedules we provide during consultation.

Can you add a kitchen to my existing patio? Absolutely. We frequently integrate outdoor kitchens with existing paver patios or concrete slabs. We assess your current patio's condition and load-bearing capacity, match materials when possible, and coordinate utility extensions. Sometimes we recommend patio expansion to provide adequate space around the kitchen for comfortable use.

What's better—natural gas or propane? Natural gas requires a line extension from your house (higher installation cost) but provides unlimited fuel and slightly lower operating costs. Propane uses refillable tanks (simpler installation, lower upfront cost) but requires periodic refills and tank storage. Natural gas makes sense for frequent users and properties with easy access to gas lines. Propane works well for properties where line extension costs run high or for homeowners wanting portable options.

Why Choose R & G Almanza Landscape Inc

We bring 25+ years of landscaping and construction experience specifically in the greater Chicago area. Our family-owned company understands Midwest climate demands, maintains relationships with local building departments throughout Cook County, and knows which materials survive Chicago's weather extremes. You work with the same team from initial consultation through final walkthrough rather than getting handed off between sales staff and installation crews.

Our comprehensive capabilities—paver patios, retaining walls, concrete work, outdoor kitchens, pergolas, fencing, and landscape installation—mean we coordinate all elements of your outdoor living space as a cohesive project. Licensed and insured, we're members of the Illinois Landscape Contractors Association and serve residential, commercial, and municipal clients throughout the region.

Ready to Create Your Outdoor Kitchen?

We design and build outdoor kitchens that enhance your property's value and transform how you use your backyard throughout Chicago's warm months. Schedule a free consultation to discuss your vision, explore design options, and receive a detailed project proposal.